Managing risk – from the nutrition desk

In my final column, I touched on important vitamin elements in our markets’ present state of uncertainty. However with spring planting in full swing right here within the northern hemisphere, it sparked additional dialogue across the mitigation of danger for swine producers and what function nutritionists ought to play on this area.

Threat is a standard part of agriculture and is on the forefront of all farmers’ minds when making enterprise selections for his or her operations. Our danger can come from many elements: climate, politics, market situations and organic methods generally. And as we see in the present day, politics have created a number of uncertainty and potential danger past our normal ebb and circulate inside agriculture.

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