Nutrition student assistants Michell Martinez, Dany Gabis and Lundstrom work together to create quick, simple and nutritional recipes to demonstrate based on the weekly Gator Groceries distribution.
“When I come up with recipes, I see what I have and draw from my own culture or foods that I enjoy,” Martinez said. “I play together with the flavors and see what goes together well.”
The first recipe of the semester used Gator Groceries to assemble a ramen stir-fry.
Students were even informed about custom modifications for more flavor or protein depending on preference.
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