There are some individuals who can be nervous to listen to the meals they’re about to eat has “a excessive grapple issue”. Fuchsia Dunlop isn’t certainly one of them. Dunlop is a celebrated knowledgeable in Sichuan delicacies and the writer of various bestselling cookery books. An ingredient like duck tongue, she explains, requires a diner… Continue reading How improving texture in food can impact depression, poor nutrition, and eating after cancer and COVID