A Multicultural Food Writer’s Pick

  • Maya Feller is a registered dietitian nutritionist and adjunct school at New York College. She offers medical diet remedy and training from an antibiased, patient-centered, and culturally sensitive approach.
  • Alice Figueroa was influenced by dwelling in Latin America as a toddler. Her diet counseling/strategy entails aware diet derived from public well being, constructive psychology, and mindfulness science-based analysis, Yogic research, and Buddhist teachings.
  • Sherene Chou is an award-winning dietitian and chef with a ardour for sustainable meals and plant-based diet. She acts as guide to plant-based manufacturers to construct sustainable diet initiatives.
No single tradition has a monopoly on wholesome consuming. It’s time we honor the wealthy tradition, traditions, and cuisines that Black and brown cultures have to supply.

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