Triangle Sushi: Nutrition, Benefits, Downsides

The largest distinction between triangle sushi and different sushi rolls is that common sushi makes use of rice that’s been seasoned with sugar and rice vinegar. Then again, triangle sushi is normally product of steamed rice with no sugar or rice vinegar added to it.

Some folks select so as to add seasonings, reminiscent of furikake, to taste the rice.

Furikake is a kind of Japanese seasoning made out of a mix of components, reminiscent of fish, dried seaweed (nori), sesame seeds, salt, and spices. It typically additionally accommodates egg and sugar.

Conventional triangle sushi fillings embody dried fish with soy sauce, pickled plum, salted salmon, tuna in mayonnaise, kombu, or furikake.

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